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Origin

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Vietnam

Cau Dat

Details

Farmer:
Anh Dũng
Farm:
Radar Farm
Process:
Natural with yeast
Caffeine:
Caffeinated

Tasting Notes

Sugar Cane SyrupRosesPeach

Brewing Recipe

Espresso:

  • Grinder settings: Varia VS6 (56mm flat burrs), 2.5
  • Coffee weight: 17 grams
  • Water: 36 grams (92°C)
  • Time:
    • 2 seconds pre
    • 2 seconds off
    • 20 seconds brew
  • Machine: Linea Mini R 2023

Filter:

  • Grinder settings: Commandante (Red Clix): 60 clicks
  • Coffee weight: 17 grams
  • Water: 250 grams (93°C)
  • Time:
    • 50 grams (45 seconds)
    • 60 grams (30 seconds)
    • 70 grams (30 seconds)
    • 70 grams (30 seconds)
  • Process: Hario V60 Ceramic, Hario Filters

Personal notes coming soon